Mak's Chee

Fulfil cravings for Hong Kong’s iconic wonton noodle with a bowl of Mak’s Chee’s springy signature noodle with prawn wontons.

Mak’s Chee is the place you go to when the cravings for Hong Kong food, especially for wonton noodle and milk tea, gets too pressing. Our signature smooth and thin noodles are made with duck eggs through several rounds of pressing and flattening for the ultimate springiness. Find pleasure in our classic noodle bowl – with noodles and prawn wontons immersed in thin, clear soup – for that iconic wonton noodle taste.